A True Taste of the Seasons

Chef Adam Newman is known for his unwavering commitment to regenerative, organic, and seasonal farm-to-table ingredients, alongside his deep dedication to supporting local farmers and artisans. With over 20 years of culinary expertise, Chef Adam's journey began following his education at the Southern California School for the Culinary Arts, now known as the Institute of Culinary Education (ICE). While in school, he honed his skills under the mentorship of renowned chefs, including Joachim Splichal, Raphael Lunetta, and Neal Fraser, learning the techniques and discipline that would lay the foundation for his culinary career. Following his education, Chef Adam spent many years living and cooking throughout Europe, particularly in the Mediterranean, where he immersed himself in its rich, vibrant food culture. From the rustic kitchens of Provence to the coastal kitchens of Italy, he refined his cooking style, blending traditional Mediterranean flavors with a modern, elevated approach. His time in Spain added another layer of influence, where he worked in several kitchens and was inspired by the bold, diverse flavors of Spanish cuisine. The Mediterranean’s emphasis on seasonal, locally sourced ingredients became a cornerstone of his culinary philosophy, which he continues to honor and elevate with a rustic yet refined touch. His experience in Thailand further expanded his culinary horizons, introducing him to the art of balancing bold spices, aromatic herbs, and complex flavor profiles. Chef Adam’s commitment to sustainability is reflected in every dish he creates. He specializes in crafting personalized, sustainable dining experiences that blend exceptional flavor with a profound respect for the environment. Each thoughtfully prepared dish is a celebration of the finest locally sourced ingredients, expertly tailored to your tastes. Whether delivering finely crafted meals or curating intimate, chef-driven dinners and gatherings, Chef Adam transforms everyday dining into extraordinary culinary experiences—bringing the artistry of elevated cuisine and unforgettable flavors right to your home.